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San Jose, CA
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> seared foie gras
...fantastic but a steak house should do the steak right first...very succulent, and the lobster tempura was off the charts...delicious , The Hamachi Shots were very tasty...with great sides. Try ordering seared foie gras on top of your steak. Recommended sides are...
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...delicious, as well as the souffle at the end...and thin pan-seared slices of foie gras spring carrots and haricots verts....did wonders with abalone, squab, foie gras scallops, lobster, and an ethereal crab, sea urchin...successfully. My favorite was the foie gras...
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...no matter what order the foie gras its prepared to absolute perfection the wild game specials...a classic menu we had foie gras rack of lamb and the game dinner elk followed...bit too peppery but the foie gras and lobster for appetizers were great great for large...just heavenly...fine...
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