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...plain and tasteless
...gravity and temperatures hot potato cold potato
is a sphere of comforting potato with
a ludicrously...suspended over a dish of cold potato
soup pull the pin release the potato and truffle...lesson in gravity and temperatures hot potato
cold potato is a sphere of comforting potato with...potatoa to plummet into the cold potato
soup splashing its contents ubiquitously how many dresses sports...
dish I have ever put
in my mouth...a ludicrously large slice of black truffle
on top suspended over a dish of cold potato...and potatoes' to the 'black truffle explosion
' i could talk
about every dish an hour...oyster the wild mushroomsthe hamachithe truffle explosion
a hold out from trio days and the chocolate...
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after midnight, succulent bits of short ribs and then lamb, followed by fun and creative...shrimp, rabbit, venison, oysters, mushrooms, short rib hamachi, lamb, lemongrass, ...none of which presented like...and short rib dish. The short rib in the Guiness skin was a lovely presentation...primary proteins the lamb and short rib dish. The short rib in the Guiness skin...amazing
...after midnight, succulent
bits of short ribs
and then lamb, followed by fun and creative
...shrimp, rabbit, venison, oysters, mushrooms, short rib
hamachi, lamb, lemongrass, ...none of which presented like...and short rib dish. The short rib
in the Guiness skin was a lovely
...was a very light
fried pork belly
which I think is were bacon comes from ....steak and potato, the thai pork belly
/lettuce and the bubble gum which i believe was...to a mix of warm pork belly
cooked in curry
. You then roll it up...absolutely orgasmic...
that make up earl grey tea
There’s some rubble of biscuit, dots of lemon pudding,...a rapidly deflating pillow of earl grey
essence, you're rewarded
simply for participating
. The night...chocolate mint combination on a earl grey tea
filled pillow and a messy tube filled with...
...never forget the hanging frozen wagyu beef
Worth every penny and will definitely go
...was in love
with the wagyu beef
and the tomato/basil/mozzarella courses! i was pleasantly surprised...is powdered a1 sauce and wagyu beef
to make 'steak and potatoes' to the 'black...
...menu so i could have foie gras
to the pashima that was delivered
when i became...worked well
...textures come.There's chocolate soil and frozen chocolate mousse
that looks like artefacts from Mars.There's coconut ice...
...and soft on the inside. king crab
dish, did no taste any crab in it
...something they take time to carefully make by hand...not hard to work with...so easy to buy these days and it...an issue in every season of Top...because I wear this goddamn sombrero every time i visit the grocery...made by Dufour Pastry Kitchens...
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* These dish recommendations are for planning purposes only.
It may be advisable to check with restaurant for latest menu before getting your hopes up.